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The process of emulsification is important in the digestion of:
Endothelin
A potent vasoconstrictive peptide produced by vascular endothelial cells that regulates blood vessel tone and blood pressure.
Connective Tissue
Tissue that supports, connects, or separates different types of tissues and organs in the body, characterized by few cells and extensive extracellular matrix.
Erythrocytes
Red blood cells responsible for carrying oxygen from the lungs to the body's tissues and returning carbon dioxide from the tissues back to the lungs.
Leukocytes
Immune system components, white blood cells play a crucial role in defending the body against infectious diseases and external threats.
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Q194: Hormones that cause the blood level of