To Find the Number of Servings of a Particular Amount

question 5

Multiple Choice

To find the number of servings of a particular amount of food or liquid when portioning with a scoop or ladle, _____.

• A) divide the amount being served into the amount contained in the scoop or ladle
• B) multiply the amount contained in the scoop or ladle by the amount being served
• C) divide the amount contained in the scoop or ladle into the amount being served
• D) multiply the amount being served by the amount contained in the scoop or ladle

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Definitions:

Brand Loyalty

The tendency of consumers to continuously purchase the same brand’s products over substitutes due to their preference or satisfaction.

Customer Satisfaction

The measure of how products or services provided by a company meet or exceed the expectations of its customers.

Performance Measurements

The process of assessing the efficiency, effectiveness, and productivity of an organization, employee, or process.

Metrics

Measurements or indicators used to gauge the performance or progress of certain activities or processes.