Simplify the expression. 
Definitions:
Layer Cake
A cake having multiple layers separated by filling or frosting, known for its decorative appearance and variety in flavors.
Sponge Cake
A light, porous cake made with flour, sugar, and eggs, often leavened solely by the air whipped into the egg mixture.
Fruit Cake
A cake made with candied or dried fruits, nuts, and spices, commonly served during Christmas and other celebrations.
Marble Cake
A type of dessert cake with a swirled mix of vanilla and chocolate flavors, resembling a marble pattern.
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