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Glucose levels are normally between 80 and 130 mg per 100 mL of blood.
Professional Chefs
Highly skilled and trained individuals who prepare and cook food in professional settings like restaurants and hotels.
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Individuals or families that utilize products or services primarily for personal, non-commercial purposes.
High-End Wok
A superior quality cooking utensil specifically designed for stir-frying and other high-heat cooking techniques, often made from premium materials.
Equal Size
A condition or notion where elements or objects possess the same dimensions, volume, or quantity.
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