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If work activities are contributing to upper extremity tendinopathies:
Biological pH
The pH range maintained in biological systems and fluids critical for the proper functioning of cells and biochemical processes.
Isoelectric Point
The pH at which a particular molecule carries no net electrical charge, often referenced in the context of amino acids and proteins.
Lysine
An essential amino acid required for protein synthesis and various metabolic processes.
pH Unit
A measure on a scale from 0 to 14 of the acidity or alkalinity of an aqueous solution, where 7 is neutral, values lower than 7 are acidic, and values higher than 7 are basic.
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