Golden Rice Was Genetically Engineered to Enhance Its Nutritional Value

question 5

Multiple Choice

Golden rice was genetically engineered to enhance its nutritional value. What is an example of another crop we've engineered for this purpose?

• A) Squashes that resist viruses
• B) Crops that resist drought
• C) Soybeans that produce omega-3 fatty acids, thought to reduce strokes
• D) Wheat plants that produce whole grains
• E) Red rice, which contains the same vitamins as a tomato

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