Match the Type of Fracture Stabilization with the Characteristics That

question 34

Multiple Choice

Match the type of fracture stabilization with the characteristics that best describe it.(The options can be used once, more than once, or not at all.)

-Used with infected fractures that do not heal properly

• A)Closed reduction
• B)Open reduction
• C)Internal fixation
• D)External fixation

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Definitions:

Potassium

A chemical element (K) that is a vital nutrient for the human body, playing key roles in muscle function, nerve transmission, and fluid balance.

Usable Glucose

Glucose that the body metabolizes effectively to use as a primary source of energy.

Wheat Germ

Wheat germ is the nutrient-rich core of the wheat kernel, high in vitamins, minerals, protein, and fiber.

Nutritional Assessment

A systematic process of evaluating nutritional status and needs, to plan interventions based on the nutrition requirements of a person.