The Acceptable Macronutrient Distribution Range for Protein Is

question 2

Multiple Choice

The Acceptable Macronutrient Distribution Range for protein is:

• A)10-35% of calories.
• B)20-5% of calories.
• C)35-45% of calories.
• D)45-65% of calories.

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Definitions:

Predictor Variables

Variables in statistical models that are used to predict or explain changes in the response variable.

Body Fat Percentage

A measure of fitness level that calculates how much of your body weight is fat tissue compared to lean body mass.

Variable Selection

The process of selecting the most relevant variables from a large dataset for use in model construction.

SPSS

Statistical Package for the Social Sciences, a widely used software suite for data management and statistical analysis in social science research.