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Hexanoic Acid
A colorless, oily fatty acid with an odor that resembles that of goats or other barnyard animals, used in flavoring and manufacturing.
Valeric Acid
A saturated fatty acid with the chemical formula C5H10O2, present in valerian root and used in flavoring.
Structural Formula
A representation of the molecular structure of a chemical compound, showing how atoms are arranged within the molecule.
Alcohol Metabolism
The process by which the body breaks down alcohols, primarily ethanol, into acetaldehyde and then acetic acid.
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