Disinfection ________

question 88

Multiple Choice

Disinfection ________.

• A) is the reduction of infection risk on living tissue
• B) is using nontoxic chemicals used to inhibit growth of microbes on food
• C) is the destruction or removal of all microbes
• D) is the destruction or removal of microbes capable of infection on inert surfaces

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Definitions:

Articular Cartilage

The smooth, white tissue that covers the ends of bones where they come together to form joints.

Epiphysis

The terminal section of a lengthy bone that originally develops independently from the main body.

Spongy Bone

Spongy bone, also known as cancellous bone, is less dense bone that is found at the ends of long bones and in the inner layers of other bones, characterized by a porous structure.

Diaphysis

The shaft or central part of a long bone, typically cylindrical in shape and containing the marrow cavity.