The Purpose of Menu Analysis Is to Determine the

question 11

Multiple Choice

The purpose of menu analysis is to determine the

• A) number of different items to offer on a menu.
• B) selling prices of the individual items offered on a menu.
• C) profitability of the individual items offered on a menu.
• D) order of placement of the individual items offered on a menu.

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Definitions:

Procurement

The process of sourcing and acquiring goods and services from external sources for an organization.

E-sourcing

The process of acquiring goods or services for business use through online platforms and electronic negotiations.

E-procurement

Electronic procurement involves the use of online systems and tools to conduct the purchasing process and obtain goods and services.