Examlex
If you prefer a levain bread with a more pronounced acidic flavor, you should not allow the bread to ferment in a retarder overnight.
Product Launch
The introduction of a new product into the market, often accompanied by marketing efforts.
Source
The originator of a thought or emotion, who puts it into a code that can be understood by a receiver.
Channel
The means by which a message is expressed to the receiver.
Graduate School
An advanced program of study focused on a particular academic discipline or profession, typically after earning a bachelor’s degree.
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