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It seems as though labor abuses and injustices take a backseat to issues of environmental sustainability when thinking about and talking about food. Why do you think that is? How can we make all those involved in the growing, manufacturing and processing, transportation and selling more visible?
Mutagens
Agents that cause mutations or changes in the DNA of organisms, which can lead to genetic diversity or, in some cases, diseases like cancer.
RNA
Ribonucleic Acid, a molecule essential for coding, decoding, regulation, and expression of genes.
DNA
Deoxyribonucleic acid, the molecule that contains the genetic instructions for the development, functioning, growth, and reproduction of all known living organisms and many viruses.
Chemical Hazard
A type of hazard posed by chemicals which can cause harm or damage to humans, animals, or the environment.
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