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Hazard Analysis and Critical Control Points (HACCP) Is the Primary

question 3

Multiple Choice

Hazard Analysis and Critical Control Points (HACCP) is the primary food safety program in the industry worldwide, but it originated from ____________.


Definitions:

Development

A process of growth, change, or progress in any dimension, such as physical, emotional, intellectual, or social development, often considered over time.

Inform

To provide data or information about a particular topic, issue, or situation.

Unstructured Interviews

Interviews without a fixed set of questions, allowing for more natural, open-ended conversations.

Qualitative Research

Research that focuses on gathering non-numerical data to understand concepts, thoughts, or experiences.

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