Examlex
Which of the following is NOT a common method for reducing a perceived inequity?
McDonaldization
The process by which the principles of fast food restaurants, such as efficiency, calculability, predictability, and control, increasingly shape sectors of society and everyday life.
Universities
Institutions of higher learning that provide undergraduate, graduate, and sometimes professional degrees.
Post-Secondary Institution
An educational establishment that provides learning experiences after completion of high school, such as colleges and universities.
Pierre Bourdieu
A French sociologist and anthropologist known for his theories on social capital, cultural capital, habitus, and the social structures of domination and power.
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