First-Line Managers

question 39

Multiple Choice

First-line managers:

• A) are primarily responsible for implementing the policies and plans developed by top managers.
• B) make decisions about activities such as acquiring other companies.
• C) officially represent their organization to the external environment.
• D) create organizational goals.
• E) handle administrative duties.

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Definitions:

Junk Food

Food that is high in calories but low in nutritional content.

Obesity

A medical condition where excess body fat accumulates to the extent that it may have a negative effect on health, leading to increased risks of various diseases and health problems.

Genetic Predisposition

The inherited genetic pattern that increases the likelihood of developing certain diseases or conditions.

Poor Eating Habits

Patterns of eating that include unhealthy choices and behaviors, leading to poor nutritional intake and possible health issues.