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Discuss Cues That Are Important for Beginning and Ending a Meal

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Essay

Discuss cues that are important for beginning and ending a meal.


Definitions:

Signal Molecules

Chemical substances produced by cells that are used to communicate with or signal other cells, orchestrating a wide range of physiological responses.

Phenotypic Traits

Observable characteristics of an organism, which result from the interaction of its genotype with the environment.

MicroRNAs

Small non-coding RNA molecules that play a role in regulating gene expression by binding to and silencing target mRNAs.

Transcription

Transcription is the process that takes place when RNA polymerase reads a coding sequence of DNA and produces a complementary strand of RNA, called messenger RNA (mRNA).

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