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A patient has administered regular insulin 30 min prior but has not received a breakfast tray.The patient is experiencing nervousness and tremors.What is the nurse's first action?
Quality Assurance
The systematic process of verifying whether a product or service meets specified requirements and ensuring that it is defect-free and suitable for its intended purpose.
Quality Management System
A formalized system that documents processes, procedures, and responsibilities for achieving quality policies and objectives.
Continuous Improvement
An ongoing effort to improve products, services, or processes through incremental and breakthrough improvements.
Internal Failure Costs
Expenses incurred due to defects before products or services are delivered to customers, including costs related to wastage, rework, and inspection.
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