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What is the relationship between ISI and poverty and inequality in Latin America?
Structural Proteins
Proteins that provide support and shape to cells and organisms, such as collagen in connective tissues and keratin in hair and nails.
Carbohydrate Utilization
The process by which the body uses carbohydrates as a source of energy, involving digestive breakdown and cellular metabolism.
Polysaccharides
Large carbohydrates formed by the linkage of multiple monosaccharide units, serving as energy reserves or structural components in organisms.
Simple Sugars
Basic forms of carbohydrates, such as glucose, that provide energy to cells.
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