A Nurse Is Assisting with Development of Menu Items at a Long-Term

question 5

Multiple Choice

A nurse is assisting with development of menu items at a long-term care facility. Which of the following menus would the nurse most likely recommend?

• A) One egg over easy, one slice of whole wheat toast with sugar-free jam, 4 oz orange juice
• B) 5-oz cheeseburger cooked medium well with lettuce and tomato, 10 baked potato chips, and 1 cup of decaf coffee with low-fat milk and artificial sweetener
• C) Chef salad with 2 oz each ham and turkey, lettuce, tomato, bean sprouts, onion, green pepper with low-fat dressing, and one small roll with low-fat spread
• D) Turkey bacon, lettuce, and tomato sandwich on whole wheat bread with two teaspoons of low-fat mayonnaise, 10 vegetable chips, and ice tea with artificial sweetener

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Definitions:

Masonry Builders

Professionals specializing in constructing structures from individual units of materials like stone, brick, or concrete.

Environmentally Sensitive

Referring to practices or products that are considerate of their impact on the environment, minimizing harm.

Exercise Equipment

Exercise equipment refers to any apparatus or device used during physical activity to enhance the strength or conditioning effects of that exercise.

Fitness Center

A facility equipped with exercise machines, free weights, and areas for fitness classes and personal training, designed to improve physical health and wellness.