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Which of the following is not a characteristic of a management information system?
Entrée
In the context of dining, an entrée refers to the main course of a meal. In American English, it's the primary dish, while in other English-speaking countries, it can mean the dish served before the main course.
Small Talk
A casual form of conversation that breaks the ice or fills an awkward silence between people.
Business Papers
Documents that contain information related to business transactions, plans, or strategies.
Lunch
A midday meal.
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