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An arbitrator must be:
Structured Eating Plan
A carefully planned diet, designed to facilitate healthy eating habits, often used for weight management or specific nutritional requirements.
Neutral Language
Communication that avoids biases, judgments, or assumptions, promoting inclusivity and objectivity.
Saturated Fat
A type of fat found in animal products and certain oils that is solid at room temperature and can contribute to heart disease if consumed in excess.
Dairy Products
Food products made from milk, including but not limited to cheese, yogurt, butter, and cream, known for their nutritional content such as calcium and vitamin D.
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