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What are the two primary sources of economic growth in China since 1980?
Homogeneous Mixture
A mixture in which the composition is uniform throughout, such as solutions where the solute is completely dissolved in the solvent.
Sugar
A generic name for sweet-tasting, soluble carbohydrates, many of which are used in food.
Chromatography
A laboratory technique for the separation of a mixture by passing it through a medium in which the components move at different rates.
Evaporation
The process by which a liquid changes into a gas, typically below its boiling point, at the surface of the liquid.
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