Which of the Following Is a Characteristic of an Organic

question 71

Multiple Choice

Which of the following is a characteristic of an organic organization?

• A) high specialization
• B) cross-functional teams
• C) rigid departmentalization
• D) narrow span of controls

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Definitions:

Extinction

The process through which a conditioned response is weakened by presenting the conditioned stimulus without the unconditioned stimulus.

Paired

Refers to a condition or instance where two items or individuals are coupled or linked together, often for the purpose of comparison or connection.

Taste Aversion

A learned avoidance of a particular food or drink because it has been associated with an unpleasant or nauseating experience.

Garcia and Koelling

Researchers known for their work on taste aversion, demonstrating how an organism may avoid food associated with sickness.