Which Factor Increases the Risk of Developing an Eating Disorder

question 74

Multiple Choice

Which factor increases the risk of developing an eating disorder?

• A)lower than average grades
• B)age 18 or older
• C)narcissistic personality
• D)perfectionistic traits

Understand the complexities and conflicts between social workers' professional roles and their responsibilities to employing agencies.

Comprehend the importance of capacity development in achieving large-scale community or group change.

Recognize negotiation and mediation strategies, including the significance of separating people from the problem.

Gain knowledge of different budget types and their applications within organizations.

---

Definitions:

Spatial Variation

The differences in the distribution or arrangement of a particular characteristic across different locations or areas.

Homozygotes

Individuals having two identical alleles for a specific gene, resulting in the expression of that genetic trait.

Negative Frequency-Dependent Selection

Negative frequency-dependent selection occurs when rare genotypes have a fitness advantage simply because they are rare, helping to maintain genetic diversity within populations.

Pleiotropy

The genetic phenomenon where a single gene influences multiple phenotypic traits, demonstrating the complex nature of gene action.