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A priority organizational pattern allows you to report on events in the order to which they occurred or will occur.
Fat Emulsions
A mixture used in intravenous feedings to provide patients with essential fatty acids and calories.
Administration Complication
Problems or adverse events that may arise during the delivery of healthcare or medication.
Parenteral Nutrition
The administration of nutrients directly into the bloodstream, bypassing the digestive system, usually through a vein for individuals unable to eat or absorb food orally.
Serum Glucose Level
The concentration of glucose present in the liquid portion of the blood, an important indicator of metabolic health.
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