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In the second half of the nineteenth century
Major Proteins
Essential, large molecules made up of amino acids that play critical roles in the body's structure, function, and regulation of tissues and organs.
Macrophages
A type of white blood cell that engulfs and digests cellular debris, foreign substances, microbes, and cancer cells in a process called phagocytosis.
Inflammation
The body's response to injury or infection, marked by redness, warmth, swelling, and pain.
Lymphatic Vessels
Thin-walled vessels structured similar to blood vessels, that carry lymph throughout the body, helping to rid the body of toxins and waste.
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