Which of the Following Food Preservation Methods Draws Water from Cells,reducing

question 61

Multiple Choice

Which of the following food preservation methods draws water from cells,reducing the likelihood many pathogens can survive?

• A)Canning
• B)Irradiating
• C)Drying
• D)Chilling

Explain the influence of earth's orientation and rotation on climate and ecosystem dynamics.

Appreciate the significance of ecological studies using observations, experiments, and models.

Understand the distinction between ecology and environmentalism, including their focuses and methodologies.

Describe the physical and biological changes in ecosystems resulting from human activities and natural processes.

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Definitions:

Haemophilus Influenzae

A species of bacteria that can cause various infections, particularly in children, including pneumonia and meningitis.

Vancomycin HCl

An antibiotic used to treat a number of bacterial infections, often reserved for cases that are resistant to other antibiotics.

MRSA

Methicillin-resistant Staphylococcus aureus; a type of bacterial infection resistant to many antibiotics.

Intermittent Infusion

A method of administering a fluid or medication intravenously in small, spaced-out doses over a set period of time.