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Figure 23-1 The Upper Airways
Use Figure 23-1 to answer the following questions:
-Identify the structure labeled "7."
Fatty Acids
Long chains of hydrocarbon molecules that are components of fats and oils, important in diet and metabolism.
Disaccharide
Condensation product of two monosaccharides by the elimination of water.
Sucrose
A type of sugar, made of glucose and fructose, often referred to as table sugar.
Glucose
A basic glucose molecule serving as a vital energy source in life and a component in many types of carbohydrates.
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