Consuming Which of the Following Would Not Put You at Risk

question 4

Multiple Choice

Consuming which of the following would not put you at risk for gastrointestinal diseases?

• A)fresh fruits and vegetables that were thoroughly washed
• B)improperly cooked pork chops or venison
• C)sushi
• D)chlorinated and filtered water

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Definitions:

Tax Laws

Legislation that determines how much individuals and businesses must pay the government from their income and financial transactions.

Dividends

Payments made by a corporation to its shareholder members, representing a portion of the corporation's earnings.

Shareholders

Shareholders are individuals or institutions that legally own one or more shares of stock in a public or private corporation, making them partial owners of the company.

Summarized Financial

Financial statements that present a concise overview of a company's financial position and performance, without detailed disclosures.