The Dietitian's Continuing Education and Reflection on the Practice Are

question 14

Multiple Choice

The dietitian's continuing education and reflection on the practice are examples of which component of critical thinking?

• A) specific knowledge base
• B) experience
• C) competence
• D) attitudes
• E) intellectual standards

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Definitions:

Industrialized Countries

Nations characterized by a developed industrial base, advanced technology, and a high standard of living.

Caste-Like Systems

Social stratification systems similar to the caste system, where the social hierarchy is rigid and individuals' positions are fixed at birth.

Agricultural Societies

Those in which plows and animal power are used to substantially increase food supply and dependability as compared with horticultural and pastoral societies. Agricultural societies first emerged about 5000 years ago. Average settlement size and permanence, the division of labor, productivity, and inequality are higher in agricultural societies than in horticultural and pastoral societies.

Class Analysis

The study and examination of social classes and their relationships, often focusing on issues of inequality and power.