A Nutritionist Is Providing Teaching to a Client About Making

question 8

Multiple Choice

A nutritionist is providing teaching to a client about making changes in her diet. The client is resistant to change and says, "I don't think I could follow that kind of diet." Which response from the nutritionist would be most appropriate to confront this client?

• A) ​"I think you would like help, but you don't want to do the work to change."
• B) ​"I could help you if you would let me, but you don't seem to want my help."
• C) ​"You say you want to change, but you are not willing to try."
• D) ​"This is not unreasonable; if you tried harder, it wouldn't be so bad."
• E) ​"You are saying you would like help and I would like to help you if I can."

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Definitions:

Cost Center

A part of an organization that does not directly add to profit but incurs costs, such as the customer service department.

Profit Center

A branch or division of a company that is treated as a separate entity for the purpose of revenue and profit calculation, allowing for better management and financial analysis.

Profit Center

A part or division of a business that is directly responsible for generating its own revenue and profit, allowing for assessment of performance.

General Expenses

Broad category of costs that are associated with the daily operations of a business but are not directly tied to production.