The Molecules That Stabilize the Cell Membrane and Prevent It

question 147

Multiple Choice

The molecules that stabilize the cell membrane and prevent it from breaking easily are the

• A) phospholipid molecules
• B) cholesterol molecules
• C) protein molecules
• D) all of the above

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Definitions:

Nutrition Professionals

Individuals trained in the science of nutrition and dietetics, equipped to provide guidance and advice on eating habits and nutritional health.

Vocal Variety

The variation in pitch, tone, pace, and loudness of speech to enhance communication and hold the listener's attention.

Presentation Delivery

The method and style in which information is conveyed to an audience during a presentation, impacting engagement and comprehension.

Active Voice

A sentence structure where the subject performs the action stated by the verb, in contrast to the passive voice.