A Major Drawback of Safflower and Soybean Based Lipid Emulsions

question 13

Multiple Choice

A major drawback of safflower and soybean based lipid emulsions is:

• A)it cannot be given peripherally.
• B)it provides less calories per ml than other oils.
• C)it cannot be mixed with the dextrose and amino acids.
• D)it has a proinflammatory effect.

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