In Regard to Food Labels, What Is the Definition of "Sodium

question 6

Multiple Choice

In regard to food labels, what is the definition of "sodium free"?

• A)No sodium or sodium chloride at all
• B)Less than 1 mg of sodium per serving and no sodium chloride
• C)Less than 5 mg of sodium per serving and no sodium chloride
• D)Less than 10 mg of sodium per serving and no sodium chloride

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Definitions:

Acute Medical Condition

A sudden onset of a disease or disorder that requires immediate care, typically characterized by severe and abrupt symptoms.

Chronic

Describing a condition or disease that is persistent or long-lasting in its effects, often for the duration of one's life.

Gastrointestinal

Referring to the stomach and intestines, and related to the process of digestion and the management of diseases affecting this system.

Upper Respiratory

Pertaining to the upper part of the respiratory system, including the nose, throat, and trachea.