Tolerable Upper Intakes (UIs) of Nutrients Were Established to

question 6

Multiple Choice

Tolerable upper intakes (UIs) of nutrients were established to

• A)define nutrient intakes that may promote health.
• B)reduce the risk of adverse toxic effects.
• C)define the level of nutrient that will meet the requirements of 97% to 98% of the healthy population.
• D)provide data on estimated safe and adequate daily dietary intakes.

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