Examlex
What is the term for large,departmentalized,self-service retailers that specialize in wide assortments of foodstuffs and some nonfood items?
Total Reserves
The sum of a bank's deposits held at the central bank and the cash physically held in the bank's vault.
Required Reserves
The minimum amount of reserves that a bank must hold as mandated by the central bank or regulatory authority, usually a percentage of the bank's deposit liabilities.
Excess Reserves
Funds held by banks over and above the legally mandated reserve requirement, which can be lent out to generate additional income or held as a safeguard against potential withdrawals.
Bank A
A generic term used to denote a financial institution licensed to receive deposits, offer loans, and provide other financial services to its customers.
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