The "When," "Where," and "How Much" We Eat Are Influenced

question 209

Multiple Choice

The "when," "where," and "how much" we eat are influenced by three factors.Which of the following is not among the three factors cited in your textbook?

• A) biological hunger factors
• B) psychosocial hunger factors
• C) genetic hunger factors
• D) cognitive hunger factors

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Definitions:

Elimination

The process of removing or expelling waste materials from the body or from an ecological system.

BMI Cutoff

The threshold value of Body Mass Index that is used to categorize individuals into different weight statuses, such as underweight, normal, overweight, or obese.

Obesity

A medical condition characterized by excess body fat accumulation to the extent that it may have a negative effect on health, leading to reduced life expectancy and increased health problems.

Indicates

Suggests or implies something as a sign or symptom of a particular condition or situation.