In Creating a Plan of Care to Meet the Nutritional

question 27

Multiple Choice

In creating a plan of care to meet the nutritional needs of the patient,the nurse needs to explore the patient's feelings about weight and food.The nurse must do this to

• A) Determine which category of plan to use.
• B) Set realistic goals for the patient.
• C) Mutually plan goals with patient and team.
• D) Prevent the need for a dietitian consult.

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Definitions:

Daily Output

The total quantity of goods or services produced by a firm or an economy in a single day.

Bouquets

Arrangements of flowers that are typically presented as gifts or used for decoration.

Florist

A professional specializing in the art and trade of arranging, selling, and often growing flowers and ornamental plants.

Total Cost

The sum of all costs incurred by a firm in the production of goods or services, including both fixed and variable costs.