The Professional Primarily Responsible for Application of Nutrition Science in Clinical

question 17

Multiple Choice

The professional primarily responsible for application of nutrition science in clinical practice settings is the:

• A) nurse.
• B) physician.
• C) public health nutritionist.
• D) registered dietitian.

---

Definitions:

Content

Anything that is published and presented on social media; pieces of original work that are distributed and consumed by audiences.

Context

The circumstances, background, or settings which add meaning to a specific event, statement, or idea.

Social Media Practices

The strategies, habits, or methodologies employed by individuals or organizations to interact and engage with audiences on social media platforms.

Content Curation

A mixture of content that was published from a different source.