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Figure 1.1
Identify the levels of organization in the figure above.
-Label B: ______________________________
Small Intestine
A part of the gastrointestinal tract between the stomach and the large intestine where most of the digestion and absorption of nutrients occurs.
Caloric Intake
The total number of calories consumed through food and drink, critical for energy balance and weight management.
Energy Expended
The amount of energy used or consumed in the completion of an action or process.
Daily Diet
The totality of food and drink consumed by an individual on a day-to-day basis.
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Q55: Label C: _
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Q340: Label Z: _