Which Three Primary Consumer Motivations Are Key to the VALS

question 70

Multiple Choice

Which three primary consumer motivations are key to the VALS system?

• A)faith, family, and finances
• B)age, gender, and ethnicity
• C)place of usage, time of usage, and frequency of usage
• D)ideals, achievement, and self-expression
• E)income, education, and geographic location

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Definitions:

Body Fat Percentage

A measure of fitness level, indicating the proportion of a person's weight that is comprised of fat in comparison to other body mass.

Eating Disorders

Mental disorders characterized by abnormal or disturbed eating habits, which significantly impair health or well-being.

Anorexia

An eating disorder characterized by an intense fear of gaining weight and a distorted body image, leading to self-starvation and excessive weight loss.

Increased Risk

A situation or condition that elevates the likelihood of experiencing a negative outcome.