The Health Professional Is Determining the Caloric Intake for a Patient.Her

question 27

Multiple Choice

The health professional is determining the caloric intake for a patient.Her caloric intake from fiber would be

• A) 3.4 kcal/g.
• B) 0 kcal/g.
• C) 4 kcal/g.
• D) 9 kcal/g.

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Definitions:

Nutrition Assessment

A systematic method for collecting and analyzing information to identify nutritional problems and determine the nutritional status of an individual or group.

Reduce Stress

Techniques or practices aimed at decreasing physical or emotional tension and promoting overall well-being.

Inadequate Sleep

Not obtaining the sufficient amount of sleep required for optimal health and functioning.

Weight Gain

An increase in body weight, which can result from an excess of calorie intake over calorie expenditure.