A Type of Fat That May Be Associated with a High

question 13

Multiple Choice

A type of fat that may be associated with a high risk of atherosclerosis if consumed on a regular basis is

• A) olive oil.
• B) safflower oil.
• C) margarine.
• D) lard.

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Definitions:

Oral Intake

The consumption of nutrients and fluids through the mouth, an essential component of maintaining nutritional health.

Cognitive Therapy

A form of psychological therapy that aims to change negative patterns of thinking or behavior that contribute to people's problems.

Refeeding

A nutritional strategy aimed at safely restoring nutrients in individuals recovering from periods of malnutrition or starvation.

Cardiovascular

Pertaining to the heart and blood vessels, and the overall system responsible for circulating blood throughout the body.