Dietary Guidelines from the American Heart Association for Foods to Limit

question 28

Multiple Choice

Dietary guidelines from the American Heart Association for foods to limit or consume in moderation include

• A) avoid all foods that contain cholesterol and animal fats.
• B) cut back on foods that contain partially hydrogenated vegetable oils.
• C) aim to eat less than 100 mg of cholesterol each day.
• D) do not consume foods with dairy fat.

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Definitions:

Income Elasticity

A measure of how much the demand for a good or service changes in response to a change in the consumer's income.

Inferior Good

A type of good for which demand decreases as the income of the consumer increases, opposite to normal goods.

Negative

In the context of economics, denotes a situation or indicator that reflects a decrease, deficit, or detrimental condition.

Inelastic Supply

A situation where the quantity supplied of a good or service is not significantly influenced by changes in price.