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Aspartic Acid
One of the 20 common amino acids in proteins, with a carboxylate side chain, making it acidic and polar.
Succinic Acid
A dicarboxylic acid with the chemical formula C4H6O4, used in the manufacture of pharmaceuticals, food additives, and biodegradable polymers.
Disulfide Linkages
Covalent bonds that form between sulfur atoms of two amino acid residues, often stabilizing the structure of proteins.
Cysteine Residues
The specific sites within proteins that contain the amino acid cysteine, often involved in forming disulfide bonds that stabilize protein structure.
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