List and Describe the Four Simple Food-Handling Behaviors in the Kitchen

question 40

Essay

List and describe the four simple food-handling behaviors in the kitchen that can prevent most foodborne illnesses.

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Definitions:

Empiricism

The theory that knowledge comes primarily from sensory experience and that scientific methods should rely on observation and experimentation.

Variable

Something in the world that can vary and that a researcher can manipulate (change), measure (evaluate), or both.

Social Psychology

The scientific study of how individuals think, feel, and behave in a social context, encompassing a broad range of topics such as attitudes, group behavior, and social perception.

Developmental Psychology

The scientific study of how and why human beings change over the course of their life.