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MATCHING
-Estimated number (in billions) of people in the world in 2050
Q17: It is common for large companies' business
Q21: Compounds of nitrogen-containing bases such as adenine,guanine,and
Q23: Which of the following accurately describes how
Q34: There is very little or no export
Q35: A "backlash to globalization" in the early
Q50: Pasteurization _.<br>A) inactivates all microorganisms in a food <br>B) is
Q81: Which of these modifications can result in
Q86: Explain the role nutrition has in maintaining
Q92: According to USDA regulations,packages containing foods made
Q103: The term that describes the body's reaction