Which Class of Microorganisms Is Not Implicated in Causing Food-Borne

question 17

Multiple Choice

Which class of microorganisms is not implicated in causing food-borne illness?

• A)Fresh-water algae
• B)Bacteria
• C)Fungi
• D)Protozoa
• E)Parasites

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Definitions:

Corporation

A legal entity distinct from its owners, possessing rights to own property, incur debts, sue and be sued.

Partnership

A legitimate business structure involving two or more people who jointly manage and benefit from the profits.

Generally Accepted Accounting Principles

A set of accounting standards and practices that are used in the preparation of financial statements in the United States.

Procedures

The official or established way of doing something, often detailed through a series of steps or actions to be taken.