The Primary Mechanism by Which Soy Consumption May Lower the Risk

question 40

Multiple Choice

The primary mechanism by which soy consumption may lower the risk for osteoporosis is related to

• A)greater kidney retention of calcium.
• B)the presence of bioavailable calcium.
• C)more stable hydroxyapatite crystal formation.
• D)the estrogen-like activity of soy phytochemicals.
• E)the use of calcium alginate in processing soy beans.

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Definitions:

Conscious Movement

Voluntary actions and movements controlled by the brain, reflecting awareness and intent.

Receptor Molecules

Proteins located either on the cell surface or inside of a cell that bind to specific molecules like hormones, neurotransmitters, or drugs, initiating a physiological response.

Muscarinic

Relating to or denoting the type of acetylcholine receptor found in various organs that responds to muscarine.

Adrenergic

Pertaining to the nerve fibers that release adrenaline or neurotransmitters similar to adrenaline, affecting the heart rate, blood pressure, and other physiological responses.